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The Zealous Shrub Trimmer - trinalin thinks things through — LiveJournal
trinalin
trinalin
The Zealous Shrub Trimmer
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warinbabylon From: warinbabylon Date: April 17th, 2004 07:16 pm (UTC) (Link)
Thanks for the recipe...am drooling currently.

And thanks for the advice. I took it and am using it.
trinalin From: trinalin Date: April 17th, 2004 07:24 pm (UTC) (Link)
Wow - I'm amazed. I went to edit that entry and before it was done, you'd commented. Perfect timing, eh? ;-)

Thanks for the recipe...am drooling currently.

elsaf says that if you go with 1 cup of milk and no Bailey's and add 2 Tbsp of vanilla extract, you have a good French vanilla ice cream too. I especially like the recipe because there's no cooking involved. Still, I shall make some custard-style ice creams some day. Elsa gives great Christmas gifts! :-) (I think my next goal is making peach ice cream. I've decided that Bailey's ice cream and peach ice cream would be good additions to my 33 1/3 birthday party.)

And thanks for the advice. I took it and am using it.

Good! Hope it helps you!
warinbabylon From: warinbabylon Date: April 17th, 2004 07:26 pm (UTC) (Link)
Have you ever tried with half and half cream?

LOL

oh wow...I just passed my 33 1/2.
trinalin From: trinalin Date: April 17th, 2004 07:30 pm (UTC) (Link)
Have you ever tried with half and half cream?

This was my first ice cream that I attempted, but I'm sure I'll try many different recipes. Shooting for low fat/calorie but still yummy & creamy.

I just passed my 33 1/2.

I decided some time ago to celebrate my 33 1/3 birthday since I'm an LP album collector of longstanding. My sister and her girlfriend liked the idea so much, they've already calculated when they'll celebrate theirs. (Amy's 4 years younger than me and Rachel's 4 years younger than her, so we'll get a few good 33 1/3 birthdays yet.)

Now to add more Sylv pix to the Random Sylv Picture thingy. :-)
warinbabylon From: warinbabylon Date: April 17th, 2004 07:33 pm (UTC) (Link)
Now to add more Sylv pix to the Random Sylv Picture thingy. :-)


I saw one with Sylv in undies and suspenders a few minutes ago on your page. O_o
trinalin From: trinalin Date: April 17th, 2004 07:35 pm (UTC) (Link)
I saw one with Sylv in undies and suspenders a few minutes ago on your page. O_o

Heh - that's from Secret Policeman's Ball. I need to recapture those images from the DVD now. Another task for another day. :-)
elsaf From: elsaf Date: April 17th, 2004 07:53 pm (UTC) (Link)
There are a lot of recipes that use half-n-half.

However, using the whipping cream produces a very smooth texture. It doesn't tend to get ice crystals in it, even when you keep it for several weeks.

The higher the fat content, the nicer the texture... a sad fact. :-)
warinbabylon From: warinbabylon Date: April 17th, 2004 07:59 pm (UTC) (Link)
:) I love the fat, unfortunately. It's the hubby who can't have it. Bought him an ice cream maker last year and we haven't used it.

I'll remember that about the ice crystals. Thanks!
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