Trina L Short (trinalin) wrote,
Trina L Short

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What has Trina been up to?

My summer has been a nice and lazy one. I find myself in my library reading, sometimes with a cat, sometimes without (like right now - come on Lucy, get in here!) and that's been lovely. I must remember how nice that is when things get crazy during the school year. :-)

In between the reading (and the gaming), I have done some other things too. Like last Monday when mom and I went to a cooking class to learn some summer fruit desserts. Best $5 I've spent in a long time, I told mom. We learned how to make galettes (which are very easy with prefab pie dough), peach ice cream, chocolate mousse (made with ricotta cheese), and crepes (filled with lemon curd) with blueberry sauce. Everything was easy and delicious.

The next day, mom and I ventured out again, this time to watch my young cousin Sydney perform in a juvenile production of Annie. She was playing Miss Hannigan (alternating with another girl - the bigger parts were played by multiple people). It was a cute production - the kids did a nice job, though it was often hard to hear them, speaking or singing. Syd did a very nice job, IMHO.

Then on Wednesday, I had surprise guests - the parental units! They had popped in since mom had just had her hair done (her stylist is in my town, not hers) and wanted to see my ceiling fans. I gave them a tour and they liked 'em. They were going off to Trophy Nuts in Tipp to buy nuts (fancy that!) and I finagled my way to the Grand Adventure.

I bought a nice assortment of nuts from Trophy Nuts and my favorite preserves, too (hot pepper & peach preserves, if you want to know). Then we went to Harrison's for lunch (and $.99 margaritas). I had finagled my way by offering my services as the DD. Heh. So I drove the folks home (to my place) and we chatted awhile until dad felt he was able to drive them home.

Friday evening was a meeting of our "Supper Club" at mom & dad's. Normally, we go out with some friends (all now retired, except me) once or twice a month to a local restaurant. This time, however, mom suggested their hosting it. Dad has perfected pork chops with their new grill, so mom wanted to have that, cooler corn, and dad's world famous slaw. The day of, 1 of the couples called to cancel - she had bronchitis, alas, and he was going to stay home & look after her. But the other two showed. Mom and I made a peach galette (since the missing couple was going to bring dessert) which turned out very yummy.

The evening was a success. The pork chops were perfect. The corn was wonderfully sweet. The slaw, popular. And the galette was also a hit. And the evening culminated with searches through annuals looking at photos of other former co-workers from way back when. (One of our guests couldn't remember when she had started working at Newton, so we searched through the 80s to find her.) Those were a lot of fun for reminiscing.

Then, on Saturday morning, mom and I tried out our crepe-making skills for breakfast. Well, mom made the crepes, and I made the blueberry sauce. We also used lemon curd (mom got it from Trophy Nut) as the filling. We did a fab job, IMO. Dad agreed - it was a good second breakfast for him. (He gets up earlier than we do on Saturdays!)

Anyhoo, this week will be another lazy one, I suspect. I'm going to enjoy the hell out of these lazy days while I'm allowed them!
Tags: dad, food, mom
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