(Chocolate Chip-Oatmeal Cookies)
1cup butter or oleo
¾cup brown sugar
¾cup granulated sugar
1tsp. hot water
12oz. chocolate chips
Mix butter and eggs, add sugars. Cream together. Add hot water and vanilla. Slowly add dry ingredients, then mix in chips.
Bake at 350-375° for 6 or 7 minutes. Don't over bake!
(AKA Icebox Cookies)
4cup brown sugar
1tsp cream of tartar
Mix sugar and butter, add eggs. Sift together (or mix with wire whisk)dry ingredients. Add to sugar mixture. Make into 1 or 2 loaves, set overnight in refrigerator. Slice into 70 cookies. Bake at 375°for 10 minutes.
Mom usually reserves the last ½ cup of flour for when she rolls the dough into loaves. These cookies are best served with a cup of coffee.
Straight out of the family cookbook! I love Cut & Paste. :-)